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Cookbooks Reviewed

« A Tart's View... | Main | Tri-Tip Tips »

January 28, 2013

Comments

Stacey

Looks absolutely delicious. LOVED those St. Joseph's baby aspirins!

Not to shabby of a detour: from curd to ice cream. Rediscovered lemon curd with this Sunset magazine recipe, which we devoured this past summer: http://www.myrecipes.com/recipe/buttery-raspberry-lemon-cake-50400000122310/

LOVE your blog, your writing, the pictures. Can't help but think there's a cookbook in the making.

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